The Crab at Chieveley - Description

The Crab at Chieveley is an award winning seafood restaurant with boutique hotel rooms, which serves fresh fish and seafood every day. Head Chef Jamie Hodson says 'sourcing fresh and sustainable seafood is the key to our success story'. Fresh fish and seafood from the country’s native shores in Devon are delivered to our seafood restaurant on a daily basis. We aim to bring you the best seafood available to your table. The Crab at Chieveley is well known for its Boutique Hotel Rooms, featuring bedrooms decorated after hotel rooms from around the world. Transport yourself into a world of pure indulgence and all things maritime. Each room is individually decorated after famous rooms and features authentic decor, some even with their own private hot tub gardens. The Crab is a sheer labour of love and total commitment to excellence from all involved.